More than 80 thematic recipes inspired by J. R. R. Tolkien’s novels of Middle-earth. From Elrond’s famous feasts at Rivendell to Galadriel’s gift of Lembas Bread to the Fellowship of the Ring, the foods made by Tolkien’s Elves are mysterious, ethereal, and elegant. With recipes such as Silmaril Breakfast Friands, Lúthien’s Asparagus Tart, and Rivendell Roast Lamb, this beautiful cookbook captures all the majesty and otherworldliness of the Elves’ way of life, and delivers a treat for your taste buds and imagination alike. Bring a taste of tradition to your next Hero's Feast.
